Now available fresh locally.
For those who need it shipped, unfortunately we've had too many experiences with it not arriving on time or getting damaged. So if you order it shipped you will get clear directions, bags of herbs, and the instruction to buy blackstrap molasses. You'll be able to make 4 batches for the same price: 8-10 cups (128 tablespoons) of iron tonic.
 
This syrup, in an amber glass 16 ounce bottle, is an incredible way to quickly and steadily restore the iron levels in your body. Yellowdock root, besides for its own supply of iron, is known for helping the body to assimilate iron. The yellowdock is decocted with iron-rich dandelion root and nettle leaves, with kombu seaweed for phenomenal mineral content, and also cinnamon and black pepper for a little punch and to help the herbs target their goal. To this mix we add blackstrap molasses which has very high levels of natural iron, and a small splash of alcohol for preservation. This way the bottle, if refrigerated, should be good for a month, or longer. (But please use your judgment!) On its own it has a strong molasses taste, but diluted with a little milk or water, the result is pleasant tasting. An extra bonus is that you get none of the side effects that most iron supplements give you; in fact these ingredients are mildly and safely laxative and will improve your digestion, G-d willing.